The two Rustica Canteens (Melbourne CBD and Hawthorn) bring together the talents of Rustica Sourdough Founder and Baker, Brenton Lang, former Head Chef at Ladro and Touchwood, Tristan White and the man behind Coin Laundry, Tall Timber, Touchwood and The Marquis of Lawn, Matt Vero.

Serving up freshly made breakfast and lunch dishes featuring our breads and pastries with the finest locally sourced ingredients.



M - Sat   7a - 4p

Sun          8a - 4p